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Bizarra is a movement that originates in Santiago Deicas’ passion and obsession for innovation.
It started a few years ago by making craft beer; he then decided to apply some of these techniques to make natural wine. This range aims to experimenting with oenology and its limits.
With the first vintage being 2018, and small quantities made, these are quickly becoming some of the most sought after vanguard wines from Uruguay.
Found 3 products.
Bizarra Extravaganza Orange Wine 2020Our price: From £16.99Made of 50% Petit Manseng and 50% Gros Manseng, from sustainable farming in the Juanico region
Bizarra Extravaganza Albarino Dark Side 2021Our price: £17.00LAST FEW CASES
Bizarra Extravaganza AMPHORA Tannat 2020Our price: £18.99Around 7,000 years ago, wine-loving humans started to cultivate grapes rather than foraging them, and fashioned clay pots, which they filled with grapes and buried in the ground to maintain the temperature, and in which, over several months, the magic of winemaking happened. We wanted to go back to the origins and do the same by using only a clay amphora, grapes and the indigenous yeast that are naturally present in the skins.